Viability
Demonstrate the technical-economic viability of the production of new food, based on citrus waste and rice straw, capable of reducing greenhouse gas (GHG) emissions.
Nutrition
Demonstrate the nutritional features and environmental benefits and the reduction of greenhouse gas (GHG) emissions by means of the use of LCFeed.
Market
Acceptance among customers and viability set against its competitors in terms of quality and price.
Integration
The LCFeed project forms part of the Climate Action Sub-Programme, increasing the productivity of land use in a sustainable manner.
Replicability
Develop a strategy to export the project to other European countries.
Dissemination
Circulation of the results of the project among the different stakeholders and society to increase awareness.
News about our project
13 of December of 2018
In march, UNIPROCA presented the project Low Carbon Feed to the technical team of cattle food-producers companies SETNA and NUTROFAR, during a formative days about animal nutrition in Rivas Vacia (Madrid, Spain) In this meeting,bacteriology quality and prevention of pesticies and aflatoxines contamination were proved as important issues. In order to achieve them, there is the […]
13 of December of 2018
On last 5 June all partners from project Low Carbon Feed were met in La Vall d’Uixò City Council (Castelló, Spain), with the aim of know the evolution of the different actions in this project. To do it, each partner did a brief explanation about all activities he or she is responsible.
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